Roasted scallop, caramelised cauliflower, black pudding and a caper and raisin essence
Dover sole Kiev with wild mushrooms and lie de vin sauce
Cutlet of English lamb, sweetbreads, basquise and a confit lamb potato cake
Redcoats ‘N ‘ eton mess
Coffee and sweetmeats
£75 Inc wines with each course
TRAFALGAR DAY - THURSDAY 21st OCTOBER
ST ANDREWS DAY - TUESDAY 30th NOVEMBER
CHRISTMAS DAY AND NEW YEARS EVE
We still have a few tables left for Christmas Day and 1 private room and a few tables on New Years Eve. Please ask for details
We will have appropriate menus for all these days, so all we would like you to do at this moment is to put the dates in your diary. Further details available soon. Please make sure we have your email address, or keep an eye on this web page
AFTERNOON TEAS FROM £10.00 (please book these in advance)